Ingredients
•6 cups cornflakes, crushed
•2 cup crunchy peanut butter
•1 cup sugar
•1 cup corn syrup
•12 oz. chocolate chips
Directions
1.Grease 9x13 pan with butter
2.Heat peanut butter, sugar and corn syrup over low heat to melt.
3.Stir in cereal.
4.Pat into 9x13 greased pan.
5.Melt chips and spread on top.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment