Sunday, February 27, 2011

Reuben Pie

1 lb. hamburger

1 cup shredded swiss cheese
1/4 c. worcestershire
garlic powder
1 egg
Mix together

1 c. swiss cheese
1/4 can french onions

Mix meat mixture. Put meat in pie pan. Bake 15 min at 350. Remove from oven, pour off juice. Fill with sauerkraut mixture. Bake 20 min. Cover with onions. Bake 8 mor minutes.

No comments:

Post a Comment