Saturday, August 7, 2010

Grilled Pizza

Use your favorite pizza crust or frozen bread dough. I used bread dough and made 3 smaller oblong pizza crusts. Roll out to desired thickness. Spread oil on both sides. Lay on a hot grill. Flip after 2-3 minutes and add sauce and pizza ingredients. ( I baked the other side so when I added sauce and continued grilling the bottom got a little more crisp than I wanted). Continue grilling until cheese melts.

My pizza crust and sauce recipe are on my blog.

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