2 lb. ground church
2 eggs
4 slices bread, crumbled
2 t. salt
1 T. minced onion
2 t. celery flakes
1/2 chili powder
1 bottle BBQ sauce
12 slices uncooked bacon
Combine ground chuck, bread, eggs, milk, salt, onion, celery flakes, chili powder, and 2 T BBQ sauce. Form into 12 thick patties. Wrap a bacon slice around the sides of each patty and secure with a toothpick. Bake on a rack at 350 for 50-60 minutes. Baste frequently with remaining BBQ sauce the last 30 minutes.
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