Saturday, January 9, 2010

Noodles



I made these today to add to my chicken and noodle soup. Looks tasty!

Ingredients
1 cup flour
1/2 teaspoon salt
1/4 teaspoon baking powder
1 egg
1/4 teaspoon margarine
2 1/2 tablespoons milk
Directions
1Mix together, roll out.
2Let stand 20 minutes.
3Cut into desired size of noodle.
4Add to chicken broth and cook until desired consistency.
5About 30 to 45 minutes.

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